Our Menu
Our menu has undergone a lot of changes and expansions over the years. For more information, check out our About Us page. Our comprehensive menu includes a large selection of Italian dishes, and aside from the pizza classics, we especially recommend our salads.
Appetizers

Fried Calamari $6.95
Grilled Portobello Mushroom $6.95
With roasted peppers, fresh mozzarella topped with balsamic reduction
Spiedini $6.95
Layers of bread and mozzarella dipped in egg batter, served with lemon, olives and butter sauce
Grilled Italian Sausage $6.95
With tricolor peppers, garlic and extra virgin olive oil

Zuppa (Soup)

Delicious Soups!!
Minestrone or Soup Of The Day $ 3.95
New!!: Fresh Gourment Pizza - Made to order

Gourmet Pizza 7" Thin Crust $ 6.95
- Pepperoni
- Sweet Italian sausage
- Chicken Alfredo and fresh spinach
- Mixed vegetables and olives
- Smoked Salmon Alfredo with fresh spinach
Ensalata (Salads)

Insalata Valentino $6.95
Spring mix, sun-dried cherries, pine nuts, goat cheese tossed in
raspberry vinaigrette
Mozzarella alla Caprese $6.95
Fresh mozzarella, roasted peppers, and tomatoes with our
balsamic vinaigrette
Insalata Della Casa $6.95
Mixed greens, red onions, tomatoes, tossed in our house dressing
Spinaci con Caprino $6.95
Baby spinach, portobello mushroom, goat cheese, sun-dried
tomatoes tossed in balsamic vinaigrette
Caesar Salad $6.95
Crispy romaine, fresh Parmesan cheese and croutons tossed in
our Caesar dressing
Arugula Salad $6.95
Tossed with Gorgonzola cheese roasted pine nuts, fresh lemon olive oil
Add:
Grilled Chicken $3.00, 8 oz Grilled Salmon $7.95, Shrimp $6.95
Specialty Pasta
All Specialty Pastas are served with a choice of soup or house salad
Fettuccine Valentino $15.95
Diced pieces of chicken breast and shrimp with sun-dried tomatoes, fresh arugula in a garlic and extra virgin olive oil sauce
Stuffed Rigatoni $13.95
Stuffed rigatoni spinach pasta with cheese and artichoke hearts in a vodka sauce
Penne alla Vodka $12.95
Fresh tomatoes, onions, and vodka seasoned to create a light pink sauce
Fettuccine Alfredo $12.95
Cream sauce and Parmesan cheese
Linguine alla Vongole $15.95
16 fresh little neck clams in a garlic and oil or red clam sauce
Penne con Salsiccia $14.95
With sweet Italian Sausage, onions, mixed peppers in a roasted garlic marinara sauce
Fettuccine Verdi Boscaiola $13.95
Spinach fettuccine tossed with onion, proscuitto, mushrooms, and peas in a light cream sauce
Penne alla Palomino $11.95
In a traditional marinara cream Parmesan cheese sauce
Gnocchi Bolognese or Marinara $12.95
Spaghetti Bolognese or Marinara $11.95
Add
Meatballs or Italian Sausage $3.00, Grilled Chicken $3.00, Shrimp $6.95

Carne (Grill)
Served with a choice of soup or house salad, potatoes, and vegetables
Filet Mignon*
Served with our zip sauce
10 oz. Center -cut Filet, charbroiled $25.95, 8 oz. offering $19.95
New York Strip* $21.95
16 oz. seasoned and charbroiled
Lamb Chops * $24.95
7 to 8 chops charbroiled with three wild mushrooms in Madeira wine sauce
Split plate for main course .................... $4.00
See** note about Cooked Meats
Traditional Italian Favorites
Served with a choice of soup or house salad
Homemade Lasagna $14.95 (Meat & Cheese)
Eggplant Rollantine $13.95
Stuffed with ricotta cheese topped with marinara and melted mozzarella. Served with spaghetti pasta
Spinach and Ricotta Ravioli $13.95
Topped with marinara sauce
Meat Ravioli $13.95
Topped with meat sauce
Cheese Ravioli $13.95
Topped with marinara sauce
Butternut Squash $13.95
Topped with Alfredo sauce
Pollo (Chicken)
Served with a choice of soup or house salad, potatoes, and vegetables unless otherwise noted
Pollo Marsala $15.95
Sautéed with Marsala wine and mushroom sauce
Pollo Francese $15.95
Sautéed with egg batter, lemon butter, and white wine
Pollo Picatta $15.95
Sautéed with artichoke hearts and capers in a lemon white wine sauce
Pollo Parmesan $15.95
Lightly breaded topped with marinara and melted mozzarella. Served with spaghetti pasta
Vitello (Veal)
Served with a choice of soup or house salad, potatoes, and vegetables unless otherwise noted
Vitello Picatta $18.95
Sautéed with artichoke hearts, capers in a light white wine sauce
Vitello Della Casa $19.95
Veal scaloppini with shrimp, shiitake mushroom, sun-dried cherries, and Gorgonzola cheese & cognac sauce
Vitello Marsala $18.95
Sautéed in Marsala wine and mushroom sauce
Vitello Parmesan $17.95
Lightly breaded topped with marinara and melted mozzarella. Served with spaghetti pasta
Pesce (Fish)
Served with a choice of soup or house salad
Salmon Valentino $17.95
Broiled with honey lime glaze served with rice and vegetables
Salmon Antonio $17.95
Grilled with artichoke hearts, garlic, capers in a lemon white wine sauce served with rice and vegetables
Tilapia Florentine $16.95
Sautéed in a lemon white wine butter sauce with fresh spinach and potatoes
Shrimp Scampi $17.95
Sautéed in garlic lemon white wine sauce served with rice and vegetables
*Cooked to order - Consuming raw or undercooked meat, poultry, shellfish, or eggs may increase your risk of food born illness*
Wine Selections..
Our delicious dishes are even better with our wide selection of Italian, French, California and South America Wines.
Find out more about our large selection of choice wines in our wine list. We recommend, however, that you ask our waiters or waitresses to help you pick the perfect wine, since our wine menu can change on a daily basis.
Valentino's Ristorante...
