Our Menu

Our menu has undergone a lot of changes and expansions over the years. For more information, check out our About Us page. Our comprehensive menu includes a large selection of Italian dishes, and aside from the pizza classics, we especially recommend our salads.

 

 

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Appetizers

Fried Calamari  $6.95


Grilled Portobello Mushroom  $6.95

With roasted peppers, fresh mozzarella topped with balsamic reduction

 

Spiedini $6.95

Layers of bread and mozzarella dipped in egg batter, served with lemon, olives and butter sauce

 

Grilled Italian Sausage $6.95
 With tricolor peppers, garlic and extra virgin olive oil

 

Zuppa (Soup)

Delicious Soups!!

 

Minestrone  or Soup Of The Day  $ 3.95

 

 

 

 


New!!: Fresh Gourment Pizza - Made to order

Gourmet Pizza 7"  Thin Crust  $ 6.95

 

  • Pepperoni
  • Sweet Italian sausage
  • Chicken Alfredo and fresh spinach
  • Mixed vegetables and olives
  • Smoked Salmon Alfredo with fresh spinach






Ensalata (Salads)

Insalata Valentino  $6.95
 Spring mix, sun-dried cherries, pine nuts, goat cheese tossed in
raspberry vinaigrette


Mozzarella alla Caprese  $6.95
 Fresh mozzarella, roasted peppers, and tomatoes with our
balsamic vinaigrette


Insalata Della Casa $6.95
 Mixed greens, red onions, tomatoes, tossed in our house dressing

Spinaci con Caprino $6.95
 Baby spinach, portobello mushroom, goat cheese, sun-dried
tomatoes tossed in balsamic vinaigrette


Caesar Salad $6.95
 Crispy romaine, fresh Parmesan cheese and croutons tossed in
our Caesar dressing


Arugula Salad $6.95
 Tossed with Gorgonzola cheese roasted pine nuts, fresh lemon olive oil

 

 

Add:


Grilled Chicken $3.00, 8 oz Grilled Salmon $7.95, Shrimp $6.95                                                    

         

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Specialty Pasta


All Specialty Pastas are served with a choice of soup or house salad



Fettuccine Valentino  $15.95
Diced pieces of chicken breast and shrimp with sun-dried tomatoes, fresh arugula in a garlic and extra virgin olive oil sauce


Stuffed Rigatoni $13.95
Stuffed rigatoni spinach pasta with cheese and artichoke hearts in a vodka sauce

 

Penne alla Vodka $12.95
 Fresh tomatoes, onions, and vodka seasoned to create a light pink sauce

Fettuccine Alfredo $12.95
Cream sauce and Parmesan cheese


Linguine alla Vongole $15.95
 16 fresh little neck clams in a garlic and oil or red clam sauce


Penne con Salsiccia $14.95
 With sweet Italian Sausage, onions, mixed peppers in a roasted garlic marinara sauce


Fettuccine Verdi Boscaiola $13.95

Spinach fettuccine tossed with onion, proscuitto, mushrooms, and peas in a light cream sauce

 

 

 

Penne alla Palomino $11.95
 In a traditional marinara cream Parmesan cheese sauce


Gnocchi Bolognese or Marinara $12.95
Spaghetti Bolognese or Marinara $11.95

 

Add

Meatballs or Italian Sausage $3.00,  Grilled Chicken $3.00, Shrimp $6.95

 

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Carne (Grill)


Served with a choice of soup or house salad, potatoes, and vegetables


Filet Mignon*
Served with our zip sauce


10 oz.   Center -cut Filet, charbroiled $25.95,  8 oz. offering $19.95


New York Strip*   $21.95
16 oz. seasoned and charbroiled

 

Lamb Chops * $24.95

7 to 8 chops charbroiled with three wild mushrooms in Madeira wine sauce

 

Split plate for main course .................... $4.00

 

 See** note about Cooked Meats

 


Traditional Italian Favorites

 

Served with a choice of soup or house salad


Homemade Lasagna $14.95  (Meat & Cheese)


Eggplant Rollantine $13.95
Stuffed with ricotta cheese topped with marinara and melted mozzarella. Served with spaghetti pasta


Spinach and Ricotta Ravioli $13.95
Topped with marinara sauce

 

Meat Ravioli  $13.95
Topped with meat sauce

 

Cheese Ravioli  $13.95
Topped with marinara sauce

 

Butternut Squash $13.95
Topped with Alfredo sauce

 

Pollo (Chicken)

 

Served with a choice of soup or house salad, potatoes, and vegetables unless otherwise noted

 



Pollo Marsala  $15.95
Sautéed with Marsala wine and mushroom sauce


Pollo Francese  $15.95
Sautéed with egg batter, lemon butter, and white wine


Pollo Picatta  $15.95
Sautéed with artichoke hearts and capers in a lemon white wine sauce


Pollo Parmesan $15.95
Lightly breaded topped with marinara and melted mozzarella. Served with spaghetti pasta

 

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Vitello (Veal)

 

Served with a choice of soup or house salad, potatoes, and vegetables unless otherwise noted


Vitello Picatta $18.95
Sautéed with artichoke hearts, capers in a light white wine sauce


Vitello Della Casa $19.95
Veal scaloppini with shrimp, shiitake mushroom, sun-dried cherries, and Gorgonzola cheese & cognac sauce


Vitello Marsala $18.95
Sautéed in Marsala wine and mushroom sauce

 

Vitello Parmesan $17.95
Lightly breaded topped with marinara and melted mozzarella. Served with spaghetti pasta

 

Pesce (Fish)

 

Served with a choice of soup or house salad


 

Salmon Valentino $17.95
Broiled with honey lime glaze served with rice and vegetables

 

Salmon Antonio $17.95
Grilled with artichoke hearts, garlic, capers in a lemon white wine sauce served with rice and vegetables

 

Tilapia Florentine  $16.95
Sautéed in a lemon white wine butter sauce with fresh spinach and potatoes

 

Shrimp Scampi  $17.95
Sautéed in garlic lemon white wine sauce served with rice and vegetables

 

 

*Cooked to order - Consuming raw or undercooked meat, poultry, shellfish, or eggs may increase your risk of food born illness*

 

 

Wine Selections..

Our delicious dishes are even better with our wide selection of Italian, French, California and South America Wines.

 

Find out more about our large selection of choice wines in our wine list. We recommend, however, that you ask our waiters or waitresses to help you pick the perfect wine, since our wine menu can change on a daily basis.

 

 

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